DrAlvin.Com Welcomes Celebrity Chef Carla Hall To Green Door Gourmet On July 22nd. See You There!

Carla Hall Green Door Gourmet Carla Hall, co-host of ABCs Emmy award winning series The Chew, and owner of Carla Hall’s Southern Kitchen will be returning to her hometown of Nashville to host an old fashioned community dinner on the ground at Green Door Gourmet! This is a family friendly event based on traditional southern Sunday supper and soul food cuisine. This event will take place in Green Door Gourmet’s beautiful Grand Barn and will feature live music from the Music City Doughboys. “VIP Meet and Greet” with Carla Hall begins at 5:00pm. VIPs will receive a signed copy of one of Carla’s books. Green Door Gourmet is a 350 acre organic farm, country store, [...]

By |July 8th, 2017|African Americans, Cooking / Food|Comments Off on DrAlvin.Com Welcomes Celebrity Chef Carla Hall To Green Door Gourmet On July 22nd. See You There!

DrAlvin.com Welcomes Maysa To The Derby City Jazz Festival On August 11-12th. See You There!

Derby City Jazz Festival Welcome to year two of the Derby City Jazz Festival (DCJF)! Come and join us for two great days of exceptional entertainment featuring some of the world’s best smooth jazz artist. This year’s festival will take place at the site of the historic Kentucky Derby and Churchill Downs Race Track. The Paddock Area– Plaza Stage provides the perfect back drop for this summertime event. Enjoy the best in smooth jazz music, take in the flavor of historic Churchill Downs and the Kentucky Derby Museum and experience the best in food, culture and spirits that Louisville has to offer! Brown-Forman is the signature event sponsor, so be prepared to sample some of [...]

By |June 28th, 2017|African Americans, Cooking / Food, Music, Women|Comments Off on DrAlvin.com Welcomes Maysa To The Derby City Jazz Festival On August 11-12th. See You There!

Dr. Ian Smith, Author Of Best Seller Blast the Sugar Out!: Lower Blood Sugar, Lose Weight, Live Better Chats With Dr. Alvin

Dr Ian K Smith-Sugar Do you want to lose weight? In BLAST the Sugar Out!, Ian K. Smith, #1 New York Times bestselling author of The Shred Power Cleanse, will guide you to eat well—and frequently—while controlling carbohydrates and dropping pounds to get to goal. You will lose weight on this diet—and start losing fast. Has your doctor suggested you get your blood sugar numbers down? This 5-week plan comprised of simple, affordable, accessible food as well as more than 50 sugar swaps will immediately lower your blood sugar levels painlessly and easily. Do you need a plan that will decrease your fat and increase your lean muscle? The BLAST the Sugar Out! five-week program [...]

By |May 26th, 2017|Cooking / Food, Diet, Health, Medical|Comments Off on Dr. Ian Smith, Author Of Best Seller Blast the Sugar Out!: Lower Blood Sugar, Lose Weight, Live Better Chats With Dr. Alvin

Mockingbird Jazz With Brian T. Cornish Powered by DrAlvin.com

Welcome To The Mockingbird Restaurant. Join us for a Celebration this upcoming Father's Day Weekend. The Mockingbird Restaurant 3035 Reserve Boulevard, Spring Hill, Tennessee 37174 offers Southern Cuisine food at its finest. Enjoy the experience of dining in a truly unique southern atmosphere. The 1850's Farmhouse will offer you a family experience to remember. Mockingbird Jazz celebrates the best local, national and international Jazz featuring musician, saxophone player, drummer, composer and teacher Brian Cornish. There will be two shows and seatings; 6pm $12 advance $15 at door for music concert only 7:30pm $12 advance $15 at door for music concert only From more information call 615-716-2139, email alvin@dralvin.com, visit www.DrAlvin.Com, or call The Mockingbird Restaurant [...]

By |May 20th, 2017|African Americans, Cooking / Food, Music|Comments Off on Mockingbird Jazz With Brian T. Cornish Powered by DrAlvin.com

It’s Summer-Time For Food, Family, and Friends With Chef Martita Jara Of OWN’s Home Made Simple chats with Dr. Alvin

Martita Jara-Summertime Click Here To Listen She was your favorite “Next Food Network Star” contestant and now she’s part of OWN’s “Home Made Simple”.  Martita Jara is a self-taught professional chef specializing in fun and ready to help you become a master hostess this summer. From food, to décor, let Martita give you the insider tips that will make your next party a hit!   Throw a party that looks like the latest magazine feature.  You can do it with Martita’s help and guidance. All it takes is a few steps and some creativity.  

By |July 20th, 2014|Cooking / Food|Comments Off on It’s Summer-Time For Food, Family, and Friends With Chef Martita Jara Of OWN’s Home Made Simple chats with Dr. Alvin

Cordon Bleu-Certified Chef And Author Michelle Dudash Reveals The One Fruit That Puts The Squeeze On Your Sodium Habit!

Michelle Dudash Click Here To Listen  

By |July 16th, 2014|Cooking / Food|Comments Off on Cordon Bleu-Certified Chef And Author Michelle Dudash Reveals The One Fruit That Puts The Squeeze On Your Sodium Habit!

Food Network And Cooking Channel’s Claire Robinson Shares BBQ Recipes on DrAlvin.Com

Claire Robinson Click Here To Listen Claire Robinson combines her passions for food and television in 5 Ingredient Fix, a Food Network series featuring delicious eclectic recipes made with five ingredients or fewer. She believes the best dishes feature carefully selected fresh foods with distinct flavors and a straightforward cooking style that also promotes healthy and seasonal eating. Claire also joined Food Network’s primetime lineup as the host of Food Network Challenge (as of April 2010), bringing her culinary knowledge and passion for the iconic show to its brand-new set and providing minute-by-minute details of the thrilling challenges. Claire is also the host of Cooking Channel's Quest for the Fresh. With a multiethnic background, Claire cites [...]

By |July 1st, 2014|Cooking / Food|Comments Off on Food Network And Cooking Channel’s Claire Robinson Shares BBQ Recipes on DrAlvin.Com

Travel Channel’s David Guas Of American Grilled chats with Dr. Alvin

David Guas Click Here To Listen Travel Channel’s new grilling competition series “American Grilled,” hosted by renowned chef and restaurateur David Guas. The series highlights the various local tastes of America –showcasing unique regional ingredients that are not your typical BBQ/grilling fare – blue crab in Annapolis, MD, rainbow chard in Memphis, TN, scuppernongs (a form of grape) in Asheville, NC and head cheese in David’s hometown of New Orleans, as some examples.

By |June 30th, 2014|Cooking / Food|Comments Off on Travel Channel’s David Guas Of American Grilled chats with Dr. Alvin

Salad Samurai: 100 Cutting-Edge, Ultra-Hearty, Easy-to-Make Salads You Don’t Have to Be Vegan to Love By Terry Hope Romero chats with Dr. Alvin

Terry Hope Romero-Salad Samurai Click Here To Listen   Award-winning chef and Veganomicon coauthor Terry Hope Romero knows her veggies. In Salad Samurai, she's back to teach you the way of the veggie warrior, rescuing salads from their bland, boring reputation and "side" status with more than 100 vibrant, filling entrees. This is your guide to real salad bushido: a hearty base, a zesty dressing, and loads of seriously tasty toppings. Based on whole food ingredients and seasonal produce, these versatile meatless, dairy-free dishes are organized by season for a full year of memorable meals.  

By |June 24th, 2014|Cooking / Food|Comments Off on Salad Samurai: 100 Cutting-Edge, Ultra-Hearty, Easy-to-Make Salads You Don’t Have to Be Vegan to Love By Terry Hope Romero chats with Dr. Alvin