My Conversation With Dan Whalen, Author Of S’mores!: Gooey, Melty, Crunchy Riffs On The Campfire Classic

Click Here To Listen Dan Whalen-Smores Putting the more in s’mores! While contemplating a traditional s’more, mad genius Dan Whalen, the recipe creator behind Tots!, asked a tasty question: What would happen if you kept the essential s’mores architecture—three layers of gooey, melty, and crunchy—but changed it up? The result? More than 50 playful, irresistible recipes that completely challenge the definition of a s’more. Riffs range from classic—Salted Caramel S’mores, Nutella S’mores, and Lemon Meringue S’mores—to crazy. Think Avocado S’mores, S’moresburgers, and the Elvis—bacon, banana, and peanut butter nirvana. Enjoy your s’mores all year long! Every recipe is designed to be made in the broiler as well as over a campfire.

By |June 6th, 2019|Cooking / Food|Comments Off on My Conversation With Dan Whalen, Author Of S’mores!: Gooey, Melty, Crunchy Riffs On The Campfire Classic

My Conversation With Dan Whalen, Author Of Tots!: 50 Tot-ally Awesome Recipes From Totchos To Sweet Po-tot-o Pie

Click Here To Listen Dan Whalen It’s a fact: Americans love tots, and last year consumed 3.5 billion of them. And not just at home. From fast-food joints to high-end restaurants, chefs are joining the tot trend, serving exotically spiced tots or fun mash-ups like Totchos, with tots replacing the corn chips in nachos. But now, prepare for TOT-al domination! Created by mad-genius food blogger Dan Whalen, Tots! elevates the friendly little tater to its place in the culinary spotlight. This irresistible cookbook with a nubby tot-texture on the cover offers 50 delicious, playful, and surprising recipes for snacks, appetizers, inspired main dishes, and inspired sides, even desserts. (Yes, you could create an entire tot-centric [...]

By |May 15th, 2018|Animals, Cooking / Food|Comments Off on My Conversation With Dan Whalen, Author Of Tots!: 50 Tot-ally Awesome Recipes From Totchos To Sweet Po-tot-o Pie